2018 Tenuta Torciano Estate bottled Vino Nobile di Montepulciano Riserva, Tuscany
Nobile di Montepulciano Riserva DOCG - makes with Sangiovese from Tuscany vineyards ml 750

Vino Nobile di Montepulciano Riserva Red Wine

Vintage: 2018

Certification: Nobile di Montepulciano D.O.C.G.

Grapes Varieties: Sangiovese (prugnolo gentile)

Alcohol: 14%

Aging: 3 years in barriques

Format: 750ml

Type: Red Still Wine

Serving Temperature: 18/20 °C

Pairing: Grilled Meat, Roasts, Game, Mature Cheeses

Country: Italy, Tuscany

Wine Description:

This Nobile hails from the famed Montepulciano region of Tuscany, where our sangiovese prugnolo gentile grapes are grown 250-350 meters above sea level. Its brilliant red color tends to garnet with age. The traditional tannins of Sangiovese, and always welcome residual freshness are softened with time.

The intense color, and complexity of the aromas are made more complex by the long periods of aging: fruity olfactory notes of plum, and tertiary sensations of vanilla, licorice and tobacco. Excellent with carpaccio, percorino cheese, finely cut roasted meats.

Wine Cellar:

Tenuta Torciano Winery is situated in the heart of Tuscany, 35 minutes from Florence and 20 minutes from Siena, surrounded by beautiful rolling hills and a succession of unique greenery that features towering cypress trees, long stretches of beautiful vineyards, olive groves, forests of oaks and lovely villages.

When you visit Tenuta Torciano Winery, you will totally immerse yourself in Italian culture, together with a Tuscan family consisting of 13 generations of wine producers. Here you will experience warm hospitality and additional Tuscan traditions handed down from father to son.

Area of Production:

Montepulciano is a picturesque hill town 25 miles (40km) southeast of Siena, southeastern Tuscany. Viticulture here dates back many centuries to Etruscan times. According to DOCG rules, to be labeled as Vino Nobile di Montepulciano, a wine must come from vineyards on the hills which surround the village of Montepulciano. This area is made up of slopes reaching 820–1968ft (250–600m) in altitude, located between two rivers.

Grapes:

The grape variety is Sangiovese (known locally as Prugnolo Gentile), the same variety used to make another of Tuscany's great red wines, such as Brunello di Montalcino. Sangiovese grapes must make up at least 60–80% of the final wine, and may be complemented by Canaiolo (10–20%) and other local varieties cultivated in the province of Siena. The aging period for Vino Nobile di Montepulciano is a minimum of 24 months (36 months for the riserva wines), of which at least 12 months must be spent in oak barrels. The barrels have a lower surface area relative to the volume of wine they contain, that means less oak flavor in the wine. Oak barrels are used not only for their flavor, but for the controlled maturation they provide.