Tenuta Torciano Cookbook - Tuscan recipes

Cookbook
Tenuta Torciano Cooking with Wine - Pair the Best Wine with your favorite food

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Rocher Cake

The Rocher Cake is a soft three-layer cake filled with an exquisite nutella cream and finally, garnished with chopped hazelnuts, cream and ferrero rocher

Spaghetti with Olive Oil, Garlic and Chilli

A really great "made in Italy" recipe for an improvised meal or a midnight snack with friends. A very famous and fast recipe to prepare even for big meals with the family.

Grandma’s Lasagna with Ragù (meat sauce)

Our famous grandma's lasagna recipe! Homemade lasagna is the best. It tastes nothing like the ones from the shop. It brings together all of the things we love in a good pasta dish: noodles, cheeses, fresh herbs and a delicious meat sauce.

Braised beef in red wine

For lunch today, we have already started since last night to put the tender beef marinated in red wine and spices. Today we made a slow cooking, to make softer the meat and tasty with the Brunello di Montalcino. A recipe to prepare with time and love, to be enjoyed with friends and family.

Saffron and pancetta risotto

The saffron and pancetta risotto is an explosion of flavors that are able to create a delicate first course but, at the same time, tasty and delicious.

Lasagna with Truffle and Porcini

It’s no secret we’re big fans of truffle, whatever the format is! besides being incredibly tasty, it’s easy to use it to make and elevates any dish it touches. This simple lasagna combines that magic.

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This package is organized in collaboration with Fly to Wine s.r.l. P.IVA. 01460730524

Questo pacchetto è organizzato in collaborazione con Fly to Wine s.r.l. P.IVA. 01460730524